Cashew cake

Cashew nuts are widely used in food processing, especially as a popular ingredient for baking. The recipes below will give you the receipts of making some cakes from cashew for your family and friends.  1/ Cashew cakeIngredients: 1/2 cup of raw cashews 1/3 cup of malt syrup 1/4 cup of lemon juice 2 tablespoons of…

What is real honey and fake honey?

LOOK FOR IMPURITIES Beekeepers might remove large chunks of wax or debris when they harvest honey from the hive; however, they don’t filter the nectar to strip it of its beneficial properties. With that in mind, you can expect to see small impurities in raw honey. These extra specks, whether they’re bits of pollen or…

The benefits of cashew nuts for your health

Cashew nuts or Kaju are technically not nuts but seeds. The scientific name of cashew nuts is Anacardium occidentale L., which belongs to the family Anacardiaceae. It is a popular ingredient in various Indian dishes and dairy alternatives like cream and cashew milk. They have a rich nutty flavour. Cashew nuts grow on evergreen trees,…

Monchy Food Co acquires Tanzanian cashew processing plant

Monchy Food Company, a well-established player in the import, processing, packaging, and distribution of nuts, seeds, dried fruits, and superfoods, has completed the acquisition of the Amama Farms cashew processing plant located in Tandahimba, Tanzania. This strategic move provides Mfc with unparalleled access to a significant cashew processing facility in the country, enhancing its standing…

Vietnam seeks raw cashew nut imports from Cambodia due to shortage

The collaboration in the raw cashew (RCN) trade between Vietnam and Cambodia proves mutually advantageous. Vietnam’s dependence on Cambodia’s raw cashew supply ensures a stable supply chain, while Cambodia’s growing cashew industry thrives on the significant demand from Vietnam. This interdependence highlights the effectiveness of regional trade partnerships in the context of a globalized economy.…